The restaurant will be open every Thursday & Friday from 4 PM to 9 PM through late October. The smoker runs all day to bring you authentic and delicious smoked BBQ. From the Brisket to the Chicken, everything is cooked to perfection. Every Friday we offer beer battered fried fish! We have tons of new outdoor seating and are following all Dane County COVID-19 guidelines. Come out and see why the BBQ is getting so many rave reviews!